Add all ingredients into a blender and blend until smooth. Occasionally turn the blender off and scrape down the sides if needed
Scoop into bowls and enjoy immediately as soft serve or for firmer ice cream; transfer to a baking pan and freeze for at least 1.5 hours before scooping.
Notes
Chocolate Lover: Add cocoa powder while blending
Topping Ideas: Nut butter, jam, chocolate chips, granola, crushed nuts, melted dark chocolate, or fresh fruit.
