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Deli Roast Beef + Carrots

Serving Size

2

Ingredients

  • 6 oz. deli roast beef (sliced)
  • 3 medium carrots (peeled, chopped)

Directions

  • Serve the deli roast beef with chopped carrots

Notes

Leftovers: Refrigerate for up to three days Add-ons: Add pickles, cheese, crackers, or nuts

Related Notes