Heat a small skillet over medium heat and add avocado oil. Once the oil is hot, crack the eggs into the pan and cook to your desired doneness (sunny side up, over-easy, etc.).
While the eggs cook, toast the English muffin in a toaster or oven.
Once toasted, top each half of the English muffin with mozzarella cheese and avocado slices.
Plate the English muffin alongside the fried eggs.
Serve with a side of fresh blueberries. Enjoy!
Notes
No Blueberries: Use your other favorite berry
Eggs: Eggs can also be hard-boiled or scrambled.
Extra Flavor: Add a sprinkle of red chili flakes or garlic powder to the eggs for more flavor.
Protein: Add another egg to get to 30 grams of protein.