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Fried Eggs, Spinach, Toast, and Sweet Potato

Serving Size

1

Ingredients

  • 2 eggs
  • 1 cup fresh spinach
  • 1 slice of bread
  • 1/2 sweet potato
  • Butter/ jam for toast

Directions

  • Cook the sweet potato until tender. Bake it at 400F for 20 minutes or microwave it for around 5 minutes.
  • Saute spinach until wilted. Season as desired.
  • Fry eggs in avocado oil, season with salt and pepper, and toast bread.

Notes

More Flavor: Add jam to toast, add herbs or seasonings to sweet potato.

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