Slice the prosciutto pieces in half. Wrap one piece around one slice of avocado. Repeat until all of the avocado slices are wrapped.
Top with sea salt and black pepper. Enjoy!
Notes
Leftovers: -These are best enjoyed the same day. For best results, slice the avocado just before enjoying.
More Flavor: Add garlic powder
Additional Toppings: Chopped walnuts and/or sesame seeds.
Make It Vegetarian: Wrap seaweed around the avocado instead of prosciutto.