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Tomato Stuffed Avocado

Serving Size

1

Ingredients

  • 1/2 avocado
  • 1/4 cup cherry tomatoes
  • 1 tbsp chopped fresh basil
  • 1/2 tbsp balsamic vinegar

Directions

  • Slice an avocado in half and remove the pit. Use ½ of the avocado for this recipe.
  • Dice the cherry tomatoes and toss them with chopped fresh basil and balsamic vinegar.
  • Spoon the tomato mixture into the hollowed-out part of the avocado.
  • Eat with a spoon or serve with whole-grain crackers for added texture.

Notes

More protein/more filling: Add fresh mozzarella cheese balls, hard-boiled eggs or nuts. Storage: Best enjoyed fresh. If preparing ahead, squeeze a little lemon juice on the avocado to prevent browning. Gestational diabetes carb counts: ~ 9 g of total carbs

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