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Strawberry Cheesecake Chia Pudding

Serving Size

1

Ingredients

  • 1/2 cup strawberries
  • 1/4 cup cottage cheese
  • 2 tbsp Greek yogurt
  • 2 tbsp chia seeds
  • 1 tsp maple syrup
  • 1/2 cup unsweetened almond milk

Directions

  • Blend all ingredients (strawberries, cottage cheese, Greek yogurt, chia seeds, maple syrup, and almond milk) until smooth.
  • Place in the refrigerator for at least 4 hours to allow chia seeds to absorb the liquid and thicken into a pudding consistency.
  • Serve chilled.

Notes

More protein: This recipe has around 14 grams of protein, so it is great for a snack, but for a breakfast, you could add a scoop of unflavored collagen or eat it alongside eggs. Milk options: Most any milk works with this recipe! No nuts: Use a different milk.

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